Second shift has to eat too.
Your first shift has options. Your second and third shifts have a vending machine that takes bills half the time and a gas station twelve minutes down the road. A cooler in the break room means people stay on site, take a real break, and get back on the floor.
How it works
Walkthrough
We look at your space, your headcount, and your hours. Ten minutes.
Install
We deliver and set up the cooler. You provide a standard outlet and a spot for it.
We handle the rest
Weekly restocking, service, and a product mix tuned to what your people actually buy.
$0
Cost to your business
7
Days a week your team can buy
$1M/$2M
General liability coverage
1
Number every location calls
Questions
Yes. It's self-checkout and available whenever your building is — seven days a week, no attendant needed. Your night shifts get the same access as your day shift.
A standard outlet and a spot in or near the break room. We deliver, install, stock, and service it weekly. There is no cost to the business.
Our agreement includes a performance clause. If your team doesn't use it, we pull it out — neither of us wants a cooler sitting idle.
Tell us about your space.
Ten minutes on site is usually enough to tell whether it's a fit.
Or reach us directly — (502) 403-6959 · [email protected] · [email protected]